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DAVID M WARREN / Staff PhotographerA whole branzino, expertly filleted by Michele from inside its salt crust, was plump and pristinely moist. A seared tuna steak, meanwhile, was a fine piece ... read more
Swift Half
A simply grilled whole branzino was as plump and juicy as any I've had recently around town for $21. A $24 steak-frites is relatively pricey for Northern ... read more
Delaware Dines Out — Olé Tapas Lounge & Restaurant
In fact, the only thing regrettable about Ole's restaurant week offerings — featuring entrée choices of a crispy-light, flaky-fresh whole fried branzino; ... read more
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